You could try it but it may not dissolve and the flavor wouldn’t be the same.

If you reduce or eliminate the honey they won’t have the same texture and will be too firm. They’ll also be very sour (which is fine if you prefer that). You could try omitting or reducing the honey and replacing it with water, then add stevia to taste. It may or may not taste ok, but let us know if you try it!

You can apply a light layer of oil (like coconut oil) first to help them come out of the glass pan easier. Once they’re fully firm though they should come out easily enough. If using silicone molds there’s no need to use anything as they pop right out.

Lemon Jello mix doesn’t have any of the health benefits (and only has unhealthy ingredients) and isn’t something Katie recommends using.

Can you just show to make magnesium gummies with pectin instead of gelatin.

Thank you!!!

If you use a mold the serving size will vary. If you use a glass baking dish those can be cut into squares for easier measurements.

It depends on the size of the mold and can vary significantly which is why the dosage is based on a glass pan. It’s not something that needs very precisely dosed though, like medications.

Possibly, but the taste might not be very good. It also may not dissolve and be gritty.

I see, thanks Jamie. 🙂

Maybe, but you would need to add some more liquid to the recipe to make up for the honey. The honey also helps give these a slightly chewy and softer texture.